Connect with us

Business Entrepreneur

You should use an open-book management style at your startup

Open-book management is a controversial style, but done properly, can be a tremendous tool at your startup or small business.

Published

on

open book management

open book management

A firm endorsement of the open-book management style

Earlier this year on AGBeat, Destiny Bennett penned an overview of a subject that I am very passionate about: the open-book management style. Bennett provided a solid overview with some basic pros and cons, but I believe the subject deserves a deeper examination, and a firm endorsement.

Open-book management is as much a philosophy as it is a strategy. There are tactical, strategic and emotional components to evaluating its impact on an organization. I’ll touch on each below.

Private vs. Public

First off, there are very strict rules and regulations for public companies about what information they can share, with whom they can share it, and when they share it (when they can’t, when they can, and when they have to). This article is only about private companies, and is especially relevant for start-ups.

Tactical Implications

Bennett discusses the issue of making salary information known. While this is an issue that is important to every employee, any negative blowback from opening this information up to employees will be short-lived. Entrepreneurs will find that there will be immediate activity in the ranks when salaries are published, and some discussions will be required and perhaps adjustments will need to be made.

Very quickly, though, the issue is put to rest. If anything, the information frees employees from guessing and gossiping about compensation and allows them to focus on their work.

Even more tactically important – opening up finance, strategy, and other information to all employees gives them the information they need to make smarter decisions, measure their performance, and think bigger picture. Empowering individuals with information also frees supervisors from a lot of micromanagement. This allows for increased time and attention for coaching, and focus on higher level issues, strategy, morale, and motivation.

Strategic Implications

Most entrepreneurs who do not employ an open-book style make this choice because they fear proprietary information will get into the hands of the competition.

Two comments here: 1) If your competition really wants to find out information about your operations, they’ll probably find a way to get at least some of the data they seek no matter what you do, and 2) Even if your competition gets confidential data, if you, management, and your employees are working well, it won’t really matter much at all.

There is tremendous strategic value to opening up information to all employees. Everyone is on the exact same page. Each member of the organization, top to bottom, understands the key performance metrics, where the company is measuring them, and what effect efforts are having towards meeting KPIs. Employees will not guess, gossip or speculate about risks or scenarios. Instead, they know the situation, the plan, and the actions upcoming, thus they can focus on the performance of their team and themselves. Knowledge powers people to work their best and frees them to focus on what is important.

Emotional Implications

The emotional impact of implementing an open book philosophy is likely where you will see the greatest gains. The guiding principle here is to trust and empower your workforce to make them feel like owners. This is the most powerful motivational tool that an entrepreneur has. Eliminate a haves verses have nots culture at the company. Emphasize teamwork, individual effort and spirit for the good of the team, and shared responsibility and rewards for all.

Employees who take ownership at their job will work harder, longer, and better, and you will retain them at a much higher rate. They will be motivated to continue to earn this trust and the responsibility that comes with it. It is also important to provide options, profit sharing, bonuses, or some other “ownership” type compensation to your employees so that your open-book style is enforced in a financially tangible way too. Your employees will be self-motivated, and they will inspire each other.

Final Words

You have to believe in your employees. Every person you employ trusts you with his or her livelihood – financially and emotionally – and you owe it to each to trust in return. My advice is to hire well and then trust, share, and empower… and grow with your team.

Hoyt David Morgan is an entrepreneur, angel investor and business strategy leader. He is an investor and/or adviser to a handful of exciting and high growth companies, and has been a part of several high-value exits. He is passionate about customer experience, smart business and helping innovative companies grow... and sailing.

Business Entrepreneur

If you’re easily distracted, you’re more likely to thrive as an entrepreneur

(ENTREPRENEUR) If monotony and boredom at work- well bores you, it’s possible you may fit with the other entrepreneurs with a quick and constantly changing career.

Published

on

entrepreneurs work place

When Bill Gates was a kid, he knew he liked messing around with code. He couldn’t have known how it might evolve, but he was willing to live in the distraction, focusing on details when needed, but always learning, moving on, taking risks and growing in the process.

Some of the most successful folks among us are not content to sit and make widgets every day. They cannot thrive in a detail and focused work environment. So, it may come as no surprise to know that people who are more easily distracted are also more likely to thrive as entrepreneurs.

According to this study, if you are intelligent and get distracted more easily, those two qualities combined will likely enhance your creativity. And, that creativity and ability to use distraction as an advantage can be channeled to create new things, jobs, companies, etc.

For those of us who are more easily distracted, who enjoy doing different things every day, and who like learning, a recent article in the Harvard Business Review suggests a good option is to find a career path that provides the right amount of distraction and which is a great fit for your personality. If you do that your talent is more likely to be apparent because you are playing to your strengths. Also, if you are working in your sweet spot you will be more productive and motivated.

Maybe not surprisingly, the top job for those who live in distraction is entrepreneur. The term “easily distracted” often comes with a negative connotation, but considering an entrepreneur is taking risks, making things happen and creating companies, ideas, products that may have never existed, this spins that idea on its head. Entrepreneurs are the chief cooks and bottle washers of the world. They ideate, create, hire and inspire. None of that is possible in a monotonous work environment.

“Unsurprisingly, meta-analyses indicate that entrepreneurs tend to have higher levels of ‘openness to experience,’ so they differ from managers and leaders in that they are more curious, interested in variety and novelty, and are more prone to boredom — as well as less likely to tolerate routine and predictability,” according to the HBR story.

Other careers that are great fits for those of us (me included) who enjoy distraction are PR/Media Production, Journalism and Consultant. What these fields all have in common is, there is never a dull moment, switching from task to task is pretty commonplace, and you will do well if you can be a generalist – synthesizing information and weeding out the unnecessary.

Not sure where your strengths lie? Here’s a quick quiz to give you some feedback on how curious you really are.

Continue Reading

Business Entrepreneur

How can a small business beat a large competitor moving in next door?

(BUSINESS) How do you stand out when a big competitor moves to your neighborhood? Reddit has a few suggestions – some obvious, some not so much.

Published

on

small restaurant competitor

Small businesses, especially restaurants have been hit hard by lockdowns. Many closed for good this year, and those that are still hanging on are in a precarious position as their local economies shift.

Last week, a user on r/smallbusiness asked a timeless question that is especially relevant right now. Reddit user longbottomjr writes: “We have a strong competitor moving in next door in a few months. Our restaurant is one that pays the bills but […] I feel that if this new competitor takes up enough market share we will lose our restaurant. Can anyone chime in with resources/ideas I can use to help put together our plan of action?”

Comments quickly pointed out what common sense would dictate.

First, ensure the basics are covered. Being clean, quick, friendly, and high quality will take you far, no matter what competition you’re up against. And as u/horsemullet said, “Customer service also happens before someone walks through the door!” So make sure that your online hours, contact info, menus and social media accounts are up to date and accurate.

Another point emerged that is less intuitive: Competing businesses will naturally gravitate towards similar locations. This is a well-established phenomenon known within game theory as Nash’s Equilibrium. In the restaurant industry, this is actually a good thing. It brings entirely new customers to the area and ultimately benefits all the other nearby businesses, too.

Take advantage of the attention by offering something other spots don’t, like loyalty rewards, specials, unique offerings, or meal deals.

Speaking of the area, a great way to stand out from larger competitors is to build relationships with the community you serve, as u/sugarface2134 emphasized. “In my city there are two Italian restaurants in the same location – just across the parking lot from each other. We always pick the smaller one because the owner truly makes you feel like a member of the family.”

That’s an advantage of being a small, local business that all the money in the world couldn’t buy. Get to know your customers personally and you will not only create loyal regulars, but friends as well.

One of the top rated responses, from u/seefooddiet2200, made an often overlooked but critically important point.

“Talk to your staff and see if they have any ideas. These are the people that are working every single day and may know one or two ‘annoying’ things that if they were switched would make things easier. Or maybe they see that there’s specific things people ask for that you don’t serve. Every single [one] of your employees is a gold mine of insight, you just need to be open to listening to them.”

That is applicable to any business owner who wants to improve their practices.

Ask employees what they think, especially the ones who have stuck around a long time. Not only do they know the ins-and-outs of their jobs, but this builds rapport and trust with your staff. A good boss realizes that employees are more than their job descriptions. They have valuable thoughts about what’s working and not working, and direct access to customer’s opinions.

Good luck, u/longbottomjr! We’ll be rooting for you.

Continue Reading

Business Entrepreneur

How a newly funded coffee delivery startup is thriving during COVID

(REAL ESTATE MARKETING) Seattle’s Joe Coffee finds successful funding in hyper specific clientele and operations even mid-pandemic. But how did they do it?

Published

on

Joe Coffee delivery

Amidst a pandemic, you might not expect a small company with limited clientele to thrive. Yet, Joe Coffee, a Seattle-based delivery service, is doing just that.

Joe Coffee, an aptly named coffee runner, has received millions in funding, a large chunk of which was raised mid-pandemic. Their mission is simple: to bring coffee from smaller shops to local consumers, especially without endangering either party.

There’s a lot to be said about Joe Coffee’s valuation and mission, but what’s more intriguing is their unlikely success.

A food delivery service that focuses on coffee may not seem that niche, but when you look at Joe Coffee’s determination to stick to the Seattle area, coupled with its staunch resolve for frequenting smaller shops (e.g., not Starbucks), the service begins to look pretty specific–and, in an economy that honors sweeping solutions, this is a welcome change of pace.

The way their service works is fairly simple: Joe Coffee provides shops with signs and information on how to order through the Joe network, then consumers are able to download and order through a mobile app on all of the usual platforms. Joe Coffee takes a nine percent cut of the order total, credit card fees included.

In return, customers are able to order from their favorite, local, non-chain coffee shops, both supporting them and sustaining their caffeine addiction at a time where alertness is paramount and grouchiness is all too common.

What’s truly interesting about Joe Coffee’s example is that it demonstrates an availability for small services with extreme specificity in terms of operating capacity. By sticking to unique businesses in a relatively small metropolitan area (as opposed to, say, multiple cities), the service is more likely to be successful in execution and delivery, thereby solidifying its relevance to both consumers and businesses alike.

And, by playing into the need for curbside pickup or home delivery these days, Joe Coffee only furthers the perception that its service is necessary.

If the country begins to reopen–whenever that happens–it will be no surprise to see Joe Coffee maintain a relationship between consumers and smaller businesses in the Seattle area. For anyone offering a similarly niche service, this is a perfect example of a company to which you should pay attention.

Continue Reading
Advertisement

Our Great Partners

The
American Genius
news neatly in your inbox

Subscribe to our mailing list for news sent straight to your email inbox.

Emerging Stories

Get The American Genius
neatly in your inbox

Subscribe to get business and tech updates, breaking stories, and more!